Development of NIRS Equations and Mass Evaluation of Crude Protein, Oil and Composition of Fatty Acid by Near Infrared Reflectance Spectroscopy (NIRS) in Soybean Landraces from Korea
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چکیده
منابع مشابه
Estimating Nitrogen and Acid Detergent Fiber Contents of Grass Species using Near Infrared Reflectance Spectroscopy (NIRS)
Chemical assessments of forage clearly determine the forage quality; however, traditional methods of analysis are somehow time consuming, costly, and technically demanding. Near Infrared Reflectance Spectroscopy (NIRS) has been reported as a method for evaluating chemical composition of agriculture products, food, and forage and has several advantages over chemical analyses such as conducting c...
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Determination of forage quality of available species is one of the fundamentalfactors for the management of rangelands. Near-Infrared Reflectance Spectroscopy (NIRS)was used to analysis the Nitrogen (N), Acid Detergent Fiber (ADF), Dry MatterDigestibility (DMD) and Metabolizable Energy (ME) content of three phenological stages(vegetative, flowering and seeding) of Bromus tomentellus samples in ...
متن کاملDevelopment of near infrared reflectance spectroscopy (NIRS) calibration model for estimation of oil content in a worldwide safflower germplasm collection
The development of NIRS calibration model as a rapid, precise, robust, and cost-effective method to estimate oil content in ground seeds of worldwide safflower germplasm collection grown under different agro-climatic conditions was the key objective of this research project. The oil content was measured by accelerated solvent extraction method in a total of 328 samples collected across 2004 (16...
متن کاملestimating nitrogen and acid detergent fiber contents of grass species using near infrared reflectance spectroscopy (nirs)
chemical assessments of forage clearly determine the forage quality; however, traditional methods of analysis are somehow time consuming, costly, and technically demanding. near infrared reflectance spectroscopy (nirs) has been reported as a method for evaluating chemical composition of agriculture products, food, and forage and has several advantages over chemical analyses such as conducting c...
متن کاملNear Infrared Spectroscopy (NIRS)
Near infrared spectroscopy (NIRS) is a noninvasive optical technology that relies on the relative transparency of biological tissues to near infrared light (700-900 nm) to determine tissue oxygenation. Oxy and deoxy hemoglobin and cytochrome aa3 possess distinct absorption characteristics in the near infrared spectrum. By monitoring absorption at wavelengths where oxyand deoxyhemoglobin and cyt...
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ژورنال
عنوان ژورنال: Korean Journal of Breeding Science
سال: 2016
ISSN: 2287-5174
DOI: 10.9787/kjbs.2016.48.4.406